best emergency food supply

Best Long Term Emergency Food Supply

best emergency food supply

Best Long Term Emergency Food Supply

It's vital to pick food that is easy to store, has a long shelf life, and can provide enough nutrition to keep you energized during an emergency. Here are some great long-term food supplies:

  1. Freeze-dried meals: They are light, last long, and keep their nutrition.
  2. Canned foods: They can be stored for years, just pick low-salt options.
  3. Grains and legumes: Healthy, easy to store, and long-lasting, like quinoa, lentils, and rice.
  4. Seeds for sprouting: Save them for years, then get fresh vitamins and minerals!

Remember to rotate regularly, storing the oldest at the front and getting new ones for the back. Pro Tip: Keep clean drinking water too!

Types of Long Term Emergency Food Supply

Searching for the optimal long-term emergency food supply? Consider the various types! Options include freeze-dried food, canned food, and MREs. In this article, we'll discuss the different types of emergency food supply and their advantages for sustainable long-term use.

Freeze-Dried Foods

Freeze-dried foods are ideal for long-term emergencies. They last a long time, are lightweight, and convenient. You can get fruits, vegetables, meats, dairy, grains, and legumes. Even snacks like ice-cream and popcorn are available. The best part? Shelf life is up to 25 years! So, these foods are the best choice for emergencies.

Dehydrated Foods

Dehydrated foods are a great pick for emergency food stores, due to their long shelf life, lightness and easy storage. Here are the top types of emergency food supplies to put in your disaster readiness kit:

  1. Dehydrated fruits and veggies: A nutritious and healthy option for emergency food. Eat them as snacks or rehydrate them for meals.
  2. Freeze-dried meals: Light-weight and easy to store. Comes in many flavors and can be quickly rehydrated with hot water.
  3. Canned food: Has a long shelf life. Pick low-salt and high-fiber foods.
  4. MREs: Meals Ready to Eat. Reheat or eat cold. Have all the nutrients, and last a long time.
  5. Energy bars: Quick and easy emergency food. Light, small and gives a burst of energy when needed.

Remember to get different types of emergency food supplies for a balanced diet in an emergency.

Canned Foods

Canned food is ideal for long-term emergency food supply. It is convenient, budget-friendly and provides lots of nutritional benefits. Here are the food types to consider stocking:

  • Fruits & veggies: Great sources of vitamins and minerals, they help boost immune system in emergencies. Look for cans with low sodium & no added sugar.
  • Meats & fish: Tuna, chicken & salmon are good sources of protein. Choose cans packed in water and check expiration dates.
  • Beans & legumes: Fiber, protein & essential nutrients. Look for low sodium & no added sugar.
  • Soups & stews: Easily prepared, comforting meals. Choose low sodium with a variety of veggies & lean meat.

Pro Tip: Regularly rotate canned food stockpile to avoid expiration before use.

Factors to Consider Before Choosing Long Term Emergency Food Supply

It is important to have a long-term emergency food supply if disaster strikes. Finding the right option for your family can be tough, given all the types and sizes of food packages available. Consider these factors before making a decision. Let's explore what to keep in mind when looking for one! Think about the following:

  • Storage: Consider where and how you will store your emergency food supply. Make sure it is easily accessible, protected from the elements, and secure from pests.
  • Shelf-life: Look for options with a long shelf-life. Some can last up to 25 years, while others have a much shorter shelf-life.
  • Nutrition: Check the nutritional content of the food you are considering. Make sure it provides enough calories and essential nutrients to sustain you and your family.
  • Variety: Look for packages that offer a variety of foods. This will prevent boredom and ensure that you and your family get a range of nutrients.
  • Taste: Try to sample different options before making a decision. Make sure that you and your family will actually enjoy eating the food in your emergency supply.

Shelf Life

Shelf life is crucial when it comes to long-term emergency food supplies. Here are a few things to think of:

  • Processing method: Freeze-dried and dehydrated foods can last up to 25 years. Canned foods can last 2-5 years and ready-to-eat meals 1-2 years.
  • Storage conditions: Temperature, humidity, and light can all impact shelf life. Store in a cool, dry, and dark place away from pests and odors.
  • Nutrition: Select foods that fulfill your nutrition needs. Check calorie count, macronutrients, and vitamins/minerals.
  • Taste: In an emergency you want good-tasting food. It's not the most important factor – but bear it in mind.

To summarize, think of processing method, storage conditions, nutrition, and taste when selecting long-term emergency food supplies. Pro tip: Rotate your supplies regularly for freshness and maximum shelf life.

Nutrition Value

When picking a long-term emergency food supply, nutrition value is key. What to look for? Nutrients, calories, and shelf life.

Nutrients: A good supply should provide a balance of macronutrients and micronutrients.

Calories: Choose calorie-dense foods to get energy and save space.

Shelf Life: Pick freeze-dried or dehydrated foods with long shelf life.

By considering these factors, you can choose the best long-term emergency food supply and have a nutritious source during an emergency.

Preparation and Storage Requirements

When selecting a long-term emergency food supply, certain preparation and storage needs must be taken into account. These are the factors to keep in mind:

  • Shelf life: Look for foods with a lengthy shelf life, such as freeze-dried or dehydrated items.
  • Nutrition: Choose foods that are rich in nutrition and calories for emergency sustenance.
  • Storage: Store the food in a cool, dark place with appropriate ventilation to stop spoilage and contamination.
  • Packaging: Opt for vacuum-sealed or nitrogen-flushed packaging to expand the shelf life of the food and guard it from pests and moisture.
  • Rotation: Rotate your emergency food supply often to avoid waste and keep freshness.

By considering these factors, the best long-term emergency food supply for your needs can be chosen and your food preserved fresh and safe for a long time.

Top Rated Long Term Emergency Food Supply Brands

If you want to guarantee that you and your family have enough food in a sticky spot, you need a long-term emergency food supply. There are numerous brands available. From freeze-dried to dehydrated meals. But which brands should you choose? Read on to find out about the top-rated brands for long-term emergency food supply.

Mountain House

Mountain House is renowned for its long-term emergency food supplies. Meals can last up to 30 years and taste delicious! Here's why it's one of the best brands:

  • Easy Prep: Add hot water to the pouch and you'll have a meal ready in minutes.
  • Long Shelf Life: Pouches are designed to last up to 30 years.
  • Nutrition: Freeze-dried ingredients keep their nutritional value and flavor.
  • Variety: Choose from meals, snacks, and desserts.
  • Portable: Compact and lightweight design for easy storage and transport.

Pro Tip: Store in a cool, dry place to maintain shelf life.

Wise Company

Wise Company is a top-notch long-term emergency food supplier. It offers a range of high-quality, nutritious food options. Here's why it stands out:

  • Variety: Freeze-dried meals, entrees, breakfasts, snacks, drinks, and emergency kits.
  • Quality: No preservatives, additives, or artificial flavors.
  • Convenient: Single-serving pouches to bulk packages.
  • Nutrition: Gluten-free, vegetarian, and low-sodium options.
  • Customer Satisfaction: Positive feedback on taste, quality, and long shelf-life.

Invest in Wise Company's products for peace of mind and security!

Augason Farms

Augason Farms is renowned for their long-term emergency food supplies. Their products can last up to 30 years! With 45 years of experience, Augason Farms provides families and individuals with peace of mind in case of an unforeseen crisis.

Their products are convenient and easy to prepare, from freeze-dried fruits and vegetables, to powdered milk and eggs, baking mixes, soups, and entrees. All products come in air-tight, resealable containers for storage.

For those looking to prepare for a natural disaster, or just stock up on non-perishables – Augason Farms is an ideal choice!

DIY Long Term Emergency Food Supply

Creating an emergency food supply is vital. It can help in case of a disaster or hardship. Buying long-term canned or frozen food is one way to go. The other option is to create a DIY long-term emergency food supply. Let's look at the pros and cons of this DIY route.

Best Foods for DIY Long Term Emergency Food Supply

For a long-term emergency food supply, some foods are better than others. Consider these:

  • Rice – 1 lb provides 1,600 calories. Versatile & can be stored a long time.
  • Beans – Dried or canned, protein & fiber.
  • Canned fruits & vegetables – Variety & can last 2-5 years.
  • Pasta – Carbs & versatile. Can be stored a long time.
  • Peanut butter – Protein & fats. Lasts up to 2 years.

Pro tip: Store in a cool, dry place away from sunlight to extend shelf life.

Food Preservation Techniques for DIY Long Term Emergency Food Supply

When it comes to long-term emergency food storage, there are various ways to keep food fresh and edible.

  • Canning is great for preserving fruits, vegetables and meats.
  • Dehydrating removes moisture and makes food harder for bacteria to spoil.
  • Freezing is easy and works for many types of food.
  • Vacuum sealing takes out oxygen which bacteria need to grow.
  • Pickling is a preservation method that also adds flavor.

With these techniques, you can make a DIY long-term emergency food supply that will last for years!

Recommended DIY Long Term Emergency Food Supply Plan

It is essential to have a reliable long-term plan for emergency food supply, for you and your family. Here's a DIY plan for an affordable kit!

  1. Step 1: Calculate daily calorie needs. Base it on age, gender, and activity level. This will help you decide the quantity of food needed.
  2. Step 2: Store calorie-dense foods like nuts, seeds, dried fruits, and whole grains. These have longer shelf life.
  3. Step 3: Get foods that require no cooking, such as canned beans, soups, and vegetables. They can be easily prepared.
  4. Step 4: Include alternative protein sources such as powdered milk, lentils, and quinoa. This helps balance your diet.
  5. Step 5: Store water, vitamins, and other essential nutrients to keep your body hydrated and nourished.

By following this DIY plan, you can create a long-term emergency food supply kit. It will last for weeks to months, so you're safe during crises.

Pro tip: Replace expired food items regularly. This keeps food fresh and nutritious.

Conclusion: Plan Your Long Term Emergency Food Supply Now to Stay Prepared for the Future

To end, planning for a long-term emergency food supply is essential. These are the best to consider:

  • Freeze-dried foods: Prep easy, lightweight, store properly and can last up to 25 years.
  • Canned foods: Can be stored for 5 years and are often found in grocery stores.
  • Dehydrated foods: Similar to freeze-dried foods, lightweight, but shorter shelf life of 1-2 years.
  • MREs (Meals Ready to Eat): Used by military, comes with heating sources and a 5 year shelf life.

Choose the best food supply for your diet needs, budget and storage. Rotate stock and check expiration dates to stay prepared.

best emergency food supply

Leave a Reply

Looking for peace of mind in uncertain times? Stock up on emergency food supplies today and ensure your family's safety and well-being. Don't wait until it's too late, act now and be prepared for any emergency.Order your emergency food supply today!
+